Events and Programs
Prairie Pursuits: Pickles & Kraut
August 14 @ 9:00 am - 11:00 am
Guests can learn how to pickle with vinegar and with fermentation making dilled green beans, India pickle, sweet & sour pickled pumpkin, fermented carrots, traditional pickles (fermented cucumbers), and/or sauerkraut. This will involve lots of vegetable cutting done by the guests. Ages 12+ Children under 16 must register with an adult.
Click here to learn more and reserve your spot!