Apple Sauce with Maple Cream

Apple Sauce with Maple Cream Recipe

What you’ll need:

• 12 apples cored and peeled and cut into wedges
• Small container of Maple Cream
• 3 TBLS brown sugar
• 1/2 cup water

Instructions:

1. Combine all ingredients in crock pot and set on low 4-6 hours.
2. Blend and enjoy warm or cold.

Try with the Apple Store’s 1/2 price bruised apples.